I love this dressing in the fall over greens with some roasted pecans, roasted veggies, with a sprinkle of feta.
2 T. Apple Cider Vinegar
6 T. Safflower or other vegetable oil
1 tsp Dijon mustard or whole-grain mustard
1-2 tsp real maple syrup( depending on sweetness desired)
1/4 tsp salt
Freshly ground pepper to taste.
Whisk all ingredients together until well emulsified.
Prairie Health Companion